Lunch

Times

Monday:
12:00-15:00
Tuesday:
12:00-15:00
Wednesday:
12:00-15:00
Thursday:
12:00-15:00
Friday:
12:00-15:00
Saturday:
12:00-17:00

Small Plates

£8

English asparagus, crispy hens egg, hollandaise sauce

£7.5

Smoked mackerel pate, seeded crakerbread

£7.5

Harissa roasted aubergine, coconut yoghurt, pomegranate & toasted almonds

£6

Today's soup, crusty bread

£10

Serrano ham, balsamic onions

£5

Porcini mushroom & truffle arancini

Tossed Salads

£13

Roast chicken caesar salad, parmesan & salted crackerbread

£13

Watermelon & coconut feta salad, pumpkin seeds, lime and honey dressing

£13

Pulled duck & radish salad, sesame, lime & ginger

Main Plates

MVP

Market Fish

£16

Flatiron chicken, roasted garlic butter, watercress, rosemary salt fries

£14.5

Fish & chips, beer battered haddock, pea puree, thick cut chips

£14

Double British beef burger, smoked cheese, maple cured bacon, burger sauce & skin-on-fries

£16

Tiger prawn linguine, chilli, tomato, garlic & lemon

£14

Vegan burger, carrot bun, chipolte burger sauce, vegan cheese, lettuce & tomato

Side Plates

£5

Caesar salad, parmesan

£4

cornish new potatoes, mint butter

£4

Chunky chips

£4

Skin on fries

£5

Sweet potato fries

£5

Parmesan and truffle oil fries

£4

Brocolli & red chilli

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