Small Plates


Pulled duck & radish salad, sesame, lime & ginger


Today's soup, crusty bread


Isle of Mull Cheddar, stout & spring onion croquettes


Burrata, grilled grapes, olive oil, basil & cracker bread


Porcini mushroom & truffle arancini


Serrano ham, balsamic onions

Sharing Plates


Apricot & pecan baked camembert, sourdough


Our roasts are served with roast potatoes, greens, roast beets & fennel seeds, honey & ginger carrots, parsnip puree, gravy and Yorkshire pudding.


Roast pork belly, Brambly apple sauce


Roast Chicken, sage & onion stuffing


Roast beef rump, creamed horseradish


English lamb rump, garden mint sauce


Mcsweens veggie haggis & root vegetable wellington, veggie gravy

Side Plates


Roast potatoes


Skin on fries


Chunky chips


Brocolli & red chilli


Sweet potato fries


Parmesan and truffle fries


Cauliflower cheese

Main Plates


Tiger prawn linguine, chilli, tomato, garlic, coriander & lemon


Market Fish


Vegan burger, carrot bun, chipolte burger sauce, vegan cheese, lettuce & tomato


Fish & chips, beer battered haddock, pea puree, thick cut chips


Double British beef burger, smoked cheese, maple cured bacon, burger sauce & skin-on-fries

© Copyright Metropolitan Pub Company 2019